In a small town full of flavor, two cooks were perfecting their craft. One worked the heat. The other brought the street.

Burg mastered the flame. Every patty grilled to perfection. Smoky. Juicy. Always on point.

Shaw didn’t follow trends. He followed tradition, and then refined it. What he served was always bold, never rushed. His food spoke for itself.

For a while, they were town rivals. People took sides. Were you team Burg or team Shaw? One day Burg & Shaw had a realization: Why compete when they could create something better - together?

They shook hands. Swapped recipes. And got cooking. Their first stop? Boston. It just made sense.

At its heart, Burg & Shaw isn’t just about what’s in the bun. It’s about unity. Craft. And flavor that feels like home.